Iannace provides chilled and frozen storage for South Australian food and beverage businesses requiring controlled conditions and dependable distribution support.
Our Adelaide cold storage warehouse can support storage only, storage with distribution, or distribution-only requirements. We take a flexible approach so that businesses can plan around changing stock levels, seasonal demand and new temperature-sensitive product lines.
Storage availability is subject to current warehouse capacity. Contact our team to discuss your future requirements and expected timing.
Combining cold storage and refrigerated transport can reduce the number of external providers involved in your supply chain.
When stock is ready for dispatch, our warehouse and transport teams coordinate the handover to Iannace-owned vehicles. Products can then be distributed across metropolitan Adelaide and scheduled regional South Australian routes.
Because the warehouse team, drivers and vehicles are managed in-house, we maintain direct oversight of communication, product handling and dispatch preparation.
The Iannace facility provides a secure environment for chilled and frozen goods. Our operations hold HACCP and Meat Hygiene certifications, and established procedures support the safe handling, storage and transport of food products.
Our in-house warehouse team manages stock carefully from receipt through to dispatch, helping maintain product integrity and reduce avoidable handling issues.
Introducing chilled or frozen products can add new requirements to your supply chain. You may need appropriate storage conditions, refrigerated vehicles, trained staff and a distribution plan that reaches stores consistently.
Iannace can help businesses prepare for that transition by combining refrigerated storage with metropolitan and regional transport. If your storage requirement is still being planned, speak with our team early so we can discuss likely timing and future capacity.